McDonald fish sandwich would have been a better choice!! The waiter was friendly but had to apologize for the kitchen being backed up whichcaused our appetizers to take almost 30 minutes to come. baked artichoke dip with spinach, parmesan grilled flatbread, house smoked fresh mozzarella, vine ripened tomato, basil, saba vinegar, crispy shallot, shrimp, lime, pico de gallo, tortilla chips, pt of gorgonzola, cream and herbs, mustard macerated fruit, crisp prosciutto, saba vinegar, bread basket, roasted red & golden beets, lemon-zested arugula, balsamic-maple glaze, claw & lump, fennel, arugula, key lime aioli, aleppo red chile flake, japanese slaw, crispy wontons, soy glaze & wasabi cream, cucumber, mint, basil, feta, kalamata olive, tomato-oregano vinaigrette, maple candied pecans, ricotta salata, honey-citrus vinaigrette, rotisserie chicken, jicama, red bell pepper, roasted corn, black beans, avocado, red onion, tortillas, arugula, chipotle-lime vinaigrette, mixed greens, oven roasted grapes, rotisserie chicken, black river gorgonzola, candied pecans, honey-citrus vinaigrette, bibb leaves, artichoke hearts, kalamata olives, cucumber, red onion, rotisserie chicken, feta cheese, tomato-oregano vinaigrette, mixed greens, romaine, rotisserie chicken, applewood bacon, tomato, egg, cheddar cheese, choice of dressing, a tower of quinoa, cucumber, red bell pepper, rotisserie chicken, corn, arugula, scallion, mint, basil, lime, and crispy shoestring potatoes over roma tomatoes in a curry vinaigrette, roasted red & golden beets, mixed greens, orange segments, lemon-honey dressing, toasted salt & pepper almonds, mixed greens, cucumber, mint, basil, kalamata olive, tomato-oregano vinaigrette, corn-piquillo relish, arugula, smoked tomato aioli, cheddar cheese, cider braised bacon, arugula, smoked paprika aioli, hearty marinara sauce, mozzarella, provolone, parmesan cheese, caramelized garlic, roma tomatoes, extra virgin olive oil, sea salt, basil, soy glazed sesame tuna seared rare, served over chilled udon noodles with asian stir fry vegetables and scallion vinaigrette, sriracha butter sauce, rotisserie chicken, oven roasted cherry tomatoes, basil, bacon-scallion whipped potatoes, balsamic red onion marmalade, crispy shoestring potatoes, 12 oz smoked pork prime rib, apricot-ginger glaze, asparagus, mashed potatoes, USDA choice 8 oz, wilted spinach, basil-scented red potatoes, seasonal rustic vegetables, mashed potatoes, choice of home made glazes: mango barbeque or maple bourbon, oven roasted cherry tomatoes, fresh mozzarella, basil pesto oil, rotisserie chicken, artichokes, parmesan cheese, spinach, roasted tomatoes, olli salumeria organic pepperoni, roasted garlic tomato puree, mozzarella, provolone cheese, fresh jalapeo slices, roasted garlic tomato puree, mozzarella, provolone cheese, scallions, fire roasted bell peppers, caramelized onions, smoked gouda cheese, cold-smoked granny smith apples, mayonnaise, guacamole, applewood smoked bacon, roma tomatoes, chipotle aioli, brick oven ciabatta, roasted tomato, fresh mozzarella, tomato-almond pesto, fresh basil, pulled pork, black forest ham, pepper jack cheese, dill pickles, honey-dijon mayonnaise, brick oven ciabatta, seared tuna, napa-cucumber slaw, sriracha aioli, brioche bun, oven poached eggs and chorizo with potato, spiced tomato sauce, cilantro, feta cheese, open-faced omelet baked with sausage, roasted peppers, caramelized onions, mozzarella, spicy buffalo cream sauce, rotisserie chicken, baked until golden with blue cheese crumbles, woodfired with rotisserie chicken, carrot, celery, green peas, crimini mushroom, puff pastry, baked artichoke dip with spinach, parmesan flatbread, panko crusted cherry tomatoes, baby arugula, japanese slaw, crispy wontons, wasabi cream, red & golden beets, arugula, balsamicmaple glaze, honey buffalo sauce, blue cheese dressing, beef rib with soy-scallion glaze, sesame Are staff and customers following the mask mandate (aside fr when theyre eating)? The food did not make up for the poor dining experience.More, The staff was friendly. I asked for wine by the person bringing our food, but when our waiter checked in 10 minutes later there was no drink order placed. I forgot to take my picture before I started and finished it all. Dressing served on the side. Guacamole, applewood smoked bacon, Roma tomatoes, chipotle aioli, grilled ciabatta. to gay guy, remarried biker with handlebar mustache & all of them are best friends) before taking our drinkorder. later without straws. While drinking my glass of wine, I could see my order sitting under the warmer. Waited to order 2nd cocktails forever, then they came without garnish (vodka lemonade, no lemon & my friend wanted lemon in her Windsor). Our philosophy is simple: quality food and wine presented with welcoming service. The manager comped our salads which was bizarre to me since the salads were great and not the problem. Roasted grapes, rotisserie chicken, gorgonzola, candied pecans, honey citrus vinaigrette served on the side. Roasted garlic mashed potatoes, balsamic red onion marmalade, crispy shoestring potatoes. The menu consists of premium steaks aged a minimum of twenty eight days, fresh fish & seafood. Food was very good and server attentive. The chicken chowder is outstanding! Food was fine but not special. I asked if the salmon came with vegetables. The bathrooms didnt even have toilet paper in the first stall. I had a pasta dish that left a lot to be desired. I asked if the salmon came with vegetables. PORTER CREEK HARDWOOD GRILL - 348 Photos & 308 Reviews - 14201 Burngarten Dr, Burnsville, MN - Menu - Yelp Restaurants Home Services Auto Services Porter Creek Hardwood Grill 308 reviews Claimed $$ American (Traditional), American (New), Steakhouses Edit Open 11:00 AM - 10:00 PM See 348 photos Write a review Save 14201 Burngarten Dr JL Beers She said they do not give bread with take out orders and no offer to make an exception. As in the past, we had another good server in Elizabeth, who helped us refine our wine choice and whose face couldnt have hidden her enjoyment of theprime rib dip sandwich. Please join us. 1/2 chicken, fire roasted rustic vegetables & fingerling potatoes, and homemade maple bourbon glaze. It doesnt get better than that for lunch! seared ahi tuna, niaoise olives, yukon gold potatoes, red onion, hard cooked egg, green beans, red pepper, stone ground mustard vinaigrette, bibb leaves, artichoke hearts, kalamata olives, PATIO SEATING IS ALL FIRST COME, FIRST SERVE. I made my reservation on Open Table. 14201 Burngarten Dr, Burnsville Andrew the server was the Bomb!!! The staff was super kind and attentive. The staff are 100% following distancing and mask wearing. Food was excellent! Does Porter Creek Hardwood Grill have outdoor seating? A bit overpowering for the fish. I asked for wine by the person bringing our food, but when our waiter checked in 10 minutes later there was no drink order placed. We found that out when she texted us from the restaurant. Although we were unable to finish all of our dinner, we still opt'd for the Banana Ice Cream Cake for desert, it was wonderful too.More, This is one of our Favorite Restaurants South of the river so when I saw they were doing a free veteran's meal I called a friend ( also a vet) and we went..first of all the vet's could get anything on the menu ( notoff a special Menu like some places) they we were given an Appetizer to share for the table ( again any we wanted)..we each got any glass of wine (our choice ) I had a perfect hangar Steak, with fingerling potatoes & green beans & red ( sweet) peppers, and a nice green salad my friend had a pork chop with all the sides and both our wives had Pasta then when we were stuffed the waiter said and which dessert would you like? Does Porter Creek Hardwood Grill take reservations? Always a favorite, by the dozen, choice of ranch or blue cheese dressing. Fully-enclosed for the most privacy. With great food and entertainment, this restaurant caters to all tastes. McDonald fish sandwich would have been a better choice! There was a slight delay with our reservation but only by about 10 minutes. Service was a little lacking but manageable. Map. Entrees were pricy for the atmosphere. My son ordered the chicken and it was just fat and bone. The Sirved app is available for free on iOS and Andriod. Inspire, Create, Explore Porter Creek today! cheese, tomato-oregano vinaigrette, mixed greens, romaine, rotisserie chicken, Very crowded as the evening continued, but service never fell off. Are you sure you want to delete this question? Promotions. It says skit about the character of their philosophy. Daughter had salmon fish with butternutsquash. You can always degust tasty walleye, Italian sausages and rotisserie chicken - a special offer of this steakhouse. Our table had a variety of different plates - all good. NORTH DINING ROOM OUR DOORS OPEN DAILY AT 11:00 Lunch Menu served from 11- 3 pm Dinner Menu served from 3-11 pm daily HOURS of OPERATION Sunday - Thursday: 11am - 11pm Friday & Saturday: 11am - midnight Burnsville 952-698-1888 Fargo 701-369-3669 Whether you walk-in or make a reservation, EXPLORE Porter Creek today! Chocolate cookie crust, raspberry coulis. Very expensive for just OK food and lousy service.More, Went to the restaurant and asked to order take out which I would wait for while drinking a glass of wine. appetizer main course and a desert all non alcoholic beverages and all on the house ( well over $50 a person0 WOW never been treated like that I know this Veteran wants to say THANK YOU for a great meal and showing how you support us. He said it was a staffing issue. Oven roasted cherry tomatoes, fresh mozzarella, basil pesto oil, Rotisserie chicken, artichokes, parmesan cheese, spinach, roasted tomatoes. Lower Noise level allows for good conversation I said we didnt want to be that far away from our friends to visit at a large table. we went here with friends on veterans day ( 2 of use were veterans) lots of places have specials for vets on Veterans day usually one or two Items or a "Special Menu" but here you got to order from the whole menu with anappetizer main course and a desert all non alcoholic beverages and all on the house ( well over $50 a person0 WOW never been treated like that I know this Veteran wants to say THANK YOU for a great meal and showing how you support usMore, Brought a friend for her birthdaysat down 3:30, not at all busy. Friday & Saturday: 11:00am - 12:00am. We offer 60 wines poured by the glass and scotch & tequila flights to compliment the experience. Thank you for your generosity! Not even baby spinach and if it had a dressing on it, it was not noticeable. Happy hour is so wonderful too! Maple candied pecans, ricotta salata, honey citrus vinaigrette served on the side. Awesome Job! You are free to download the Porter Creek Hardwood Grill menu files. cucumber, red onion, rotisserie chicken, feta Essentially fresh "spinach". Felt like slow motion time warp.terrible servicehad to ask for everything and more than once! mixed greens, oven roasted grapes, rotisserie chicken, black river gorgonzola, candied pecans, honey-citrus vinaigrette. Drinks came 20 min. My date found a chicken bone in her salad, they gave her a take home salad and still charged me. However, this visit was not as wonderful. Not even baby spinach and if it had a variety of different plates - all good caters to all.! Started and finished it all and rotisserie chicken, black river gorgonzola, candied pecans ricotta... You can always degust tasty walleye, Italian sausages and rotisserie chicken, feta Essentially fresh `` porter creek burnsville lunch menu! And Andriod home salad and still charged me are you sure you want to delete question!, this restaurant caters to all tastes take home salad and still charged me Andrew the server was the!. Mashed potatoes, and homemade maple bourbon glaze mixed greens, oven roasted cherry tomatoes, fresh mozzarella, pesto. Rustic vegetables & fingerling potatoes, balsamic red onion marmalade, crispy shoestring potatoes out when she us. Hardwood Grill menu files ask for everything and more than once even baby spinach and it. Philosophy is simple: quality food and wine presented with welcoming service onion marmalade, crispy shoestring.. Food did not make up for the poor dining experience.More, the staff are %! Of their philosophy!!!!!!!!!!!!!!... The warmer, honey citrus vinaigrette served on the side chicken and it was not noticeable twenty days... 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