Just do it! With the mixer on, gradually beat in flour mixture, mixing until just combined. I made these cookies today, and they came out absolutely incredible. Thank you for sharing that with us, Ashley! My recipe is larger though and calls for 3 beaten eggs. If I am going to any gathering with children (or diabetics), this is the cookie/dessert I bring. "If you get one that is deliciously chewy [and] that really takes the raisins, takes the oatmeal, takes the butter, takes everything, it reaches its potential. My team and I love hearing from you! Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Add brown and granulated sugars, then beat until fluffy, about 2 minutes. "Then you just pull it out, let it come up to temp, and cut out all your cookies.". I have a grandson allergic to eggs? I know some recipes you can change due to it needing something from each ingredient to make it work. Stir in the oats and raisins. Chewy, delicious just like we like them! Chocolate chips are a great addition Goldman even developed a recipe in partnership with Sun-Maid that is a mixture between oatmeal raisin and chocolate chip cookies. Bake 8 to 10 minutes or until light golden brown. Thanks and keep on cooking. Beat in the eggs and vanilla and blend until creamy. Stir in oats and raisins. I took the suggestion of someone who used a full cup of butter instead of 3/4 and they came out just like I wanted them to, not greasy, just a perfect oatmeal cookie," says KimberlyE. I have read if you leave out the chocolate chips (or nuts or any listed add in) to add 2 Tb. Also my cookies didnt flatten enough on their own so I did so manually. They were delicious! Thank you for sharing that with us, Jill! Im sorry you had that experience. 1cup (2 sticks) unsalted butter, softened, OR 1 cup shortening, 1 cup brown sugar (light or dark), packed, 1/2 cup plus 2 tablespoons (10 tablespoons) granulated sugar, 3 cups rolled oats (old-fashioned or quick; do NOT use instant). They go really fast. Thank-you for all your recipes , All your recipes are fantastic, thank-you Natasha, you are my go to for all my recipes! Hi Kathy, If you didnt cream the butter and sugar together first, that certainly could have impacted the texture of the cookies, especially if they turned out perfectly the first time! Thank you so much for sharing that with me, Carol! If you happen to experiment, Id love to know how you like this recipe! Repeat until all the dough is used. that is definitely the trick. There are 360 calories in Oatmeal Raisin Cookie. Drop spoonfuls of the batter onto a cookie sheet and bake until golden brown. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Stir in oats and raisins. Im happy you enjoyed it! Thank you for the review. Add combined flour, baking soda, cinnamon and salt; mix well. I almost doubled the raisins and did not do the chocolate chips. 380/2000Cal left. Line 2 baking sheets with parchment paper. Drain the raisins and pecans and set aside. I love these cookies! Serving Size : 1 cookie. 1/2 cup (1 stick) unsalted butter, room temperature, 2 cups quick-cooking oatmeal (not instant). I had a few apples left from picking so I substituted apples for the raisins and they are perfect! From adding extra ingredients to changing your method for making and baking, these tips will have your family fighting over the final cookie. Nice combo of crispy and chewy. McAlister's Deli Oatmeal Raisin Cookie. Serving Size: 1 dessert. Bake until cookie edges turn golden brown, about 9 to 13 minutes. They are fantastic cookies to have on hand, delicious, wholesome and healthy. Can I substitute Stevia for sugar? These soft and chewy oatmeal raisin cookies have a touch of cinnamon and JUST the right amount of sweetness from the raisins. Golden Corral Chicken Fried Chicken Tenders Recipe, Golden Corral Stewed Okra and Tomatoes Recipe. Beat in egg and vanilla, mixing to fully incorporate. Hi Jessica, I would to make them more tender and the cookie will be easier to chew if they are soaked. Martha Stewart is part of the Meredith Home Group. Step 2. I baked these today for my husband, he said( they are wonderful you cant buy cookies that Good,) followed the recipe to a T Thank You. Easy to make, super delicious, easy cleanup, everyone loves them. Total Carbohydrate 49 g 21%. Cover and refrigerate for 1-2 hours. I was looking for something different to try and they turned out amazing. brown sugar and splenda white sugar to cut down on the sweetness. Step 3. directions. Preheat the oven to 180C/fan 160C/gas 4 and line a large baking sheet with baking paper. Add applesauce, apple juice concentrate and vanilla; beat well. Calorie breakdown: Store: Keep in an airtight container at room temperature for up to one week. Add to sugar and egg mixture and mix well. Line a baking pan with parchment paper or a silicone liner. Hi Vivien, Im so glad you loved it! Went by the recipe except using salted butter. My god those are good cookies.. Youll wonder why you havent baked them sooner! OMG. Let cool on the sheet pan until the cookies firm up enough to handle, about 10 minutes, before carefully transferring to a cooling rack to cool completely. Set the bowl aside. Cookie were good. Using a teaspoon or a -tablespoon scoop, scoop rounded teaspoons of dough onto parchment-lined sheet pans, spacing each scoop at least 2 inches apart to account for spreading. 349 Ratings Can that be done with these? Do you have any tips for those of us who do not have a stand mixer? Thank you Sally for posting! I got this idea from an applesauce cake recipe that I made years ago. Preheat the oven to 350 degrees Fahrenheit. If a recipe includes a video, you will see (VIDEO) in the title of the recipe otherwise it is like this one, a written and picture format. Stir frequently for 3-5 minutes, until the walnuts are light brown and fragrant. Im so happy you enjoyed that. I'm pretty sure it was her first oatmeal cookie. Chances are, you've eaten an oatmeal cookie before. Hopefully they will last until Christmas. As far as cookies go, this is one of the healthier cookie options because it has a lot of oats and fiber, but it is still a cookie and should be enjoyed in moderation. In the bowl of a stand mixer, cream together the butter, brown sugar, and granulated sugar on low speed for 30 seconds. Just one problem - you need to double the recipe as I tend to eat the first dozen while a second is baking (I just have the one baking sheet). Add the eggs, one at a time, beating well after each addition. In a large bowl, cream the butter and sugars. Creamy avocado, balsamic mayo and crisp salad greens make this version legendary in my book. TIA, Hi Tammy, I havent tried both of those substitutions, but I bet it could work! Moms love these because they are not loaded with sugar. Im so happy you enjoyed that. Saturated Fat 4 g 24%. Soft with crispy edges. They will stay fresh for up to one week. Also, I soaked the raisins in warm water prior to adding them to the recipe. Please see our FAQ page for many answers to common questions. Bake, 10 to 12 minutes or until golden brown. How many calories per cookie would you say? All you need to go with these is a tall glass of milk. Line two light-colored baking sheets with parchment paper and set aside. We love the addition of chocolate chips and raisins, but this oatmeal cookie dough is a great base for a variety of oatmeal cookies. Add oats, raisins, and chocolate and mix until just incorporated. In a large bowl, cream the butter with sugar. Add the vanilla extract. Cream butter and sugars in the bowl of a stand mixer. Would I need to add more chocolate chips or can I leave it the same and just omit the raisins? In a separate small bowl, whisk together the flour, baking soda, cinnamon, nutmeg, and salt. Even just a minute too long and you could have cookies as dry and crunchy as those crumbly granola bars, Goldman says. Grease 2 large cookie sheets or line with Silpat or parchment paper. I hope this becomes a new favorite cookie recipe for you. Gradually beat in flour mixture. If you don't pull those cookies out exactly when you're supposed to, they're just going to be ruined," he says. Instructions. Chips. By the way, if you make the cookies extra-large, they will be chewier, just cook them longer (20 minutes instead of 10). If you can just focus on your mixing and you put it away, man, baking cookies is a breeze for Christmas," he says. Thaw in the fridge overnight before serving. 6 Things to Always Clean Before Guests Come Over. Gradually add flour mixture and beat until well blended. Stir in the oats. With the mixer on low, add the dry ingredients a little at a time and mix until combined. McAlister's Oatmeal Raisin Cookie Allergens. Love this cookie!! Line two cookie sheets with parchment paper or silicone liners. Step 4: Stir in the flour, salt, baking soda, and cinnamon until just combined. Oatmeal cookies contain significant amount of minerals like calcium, iron, magnesium and potassium, all of which are needed for overall physical health. Daily Goals How does this food fit into your daily goals? Plus, many recipes have ingredient substitutions or optional ingredients listed. Baking powder and baking soda make them nice & puffy. In a separate bowl, whisk the flour, baking soda, cinnamon and salt together. Once cookies are at room temperature, store them in a sealed airtight container at room temperature for up to 5 days. Thank you so much for sharing that with me, Nana! Prep: Preheat the oven to 350F with a rack in the center of the oven. Save. 16 / 25. Drop by heaping spoonfuls 3 inches apart onto the prepared cookie sheets. Scoop dough - Make 2-inch cookie dough balls and place dough balls on prepared baking sheets. Amount is based on available nutrient data. Old-fashioned rolled oats or quick rolled oats are the best to use for oatmeal cookies. Add oats and raisins; mix well. Instructions. Separately, combine flour, baking soda, cinnamon, cardamom, nutmeg, and salt. * Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods. Hi Natasha- Its ingredients also typically include flour, sugar, eggs, salt, and spices. Whoever helped with the cooking got first dibs on the bowl, so guess who was the first to volunteer to help? Add in the dry ingredients and mix until almost combined. I baked these cookies for 17 minutes as 'Flits21' suggested and she was right. I use this liquid instead of plain water to add some real depth of flavour to the cookies. I however went with the recipe as is and it turned out brilliant. McAlister's Deli location. Dip your toe into the oatmeal raisin pool by adding other ingredients and flavors to sweeten the deal. "When it comes time to baking, you're not mixing, you're not getting out ingredients, you're not doing all that stuff. I added 1/2 cup of dried cherries and 1/2 of toasted chopped pecans as a variation. 4 Ingredients. FREE BONUS: 5 Secrets to Be a Better Cook! Hi Mary. Using a 1 1/2-inch ice cream scoop, scoop out cookie dough onto prepared baking sheets, about 1 1/2 inches apart. 5% 5g Protein. Hi Sam, We dont usually include nutrition information as it can vary between different brands of the same ingredients. Considered a health food, the cookies quickly became popular. Combine together on low. My favorite cookies in the whole wide world are these oatmeal raisin cookies. Nutritional information source: McAlisters, Contains egg gluten tree nuts wheatDoes Not Contain* fish milk peanuts shellfish soyUnknown glutamates MSG mustard nitrates seeds sesame sulfites, Allergy Information: a McAlisters Oatmeal Raisin Cookie contains egg, gluten, tree nuts and wheat. 6. In a large bowl, using a spatula, cream together butter, sugar, and salt. Next, you'll add the oats, followed by the raisins and white chocolate chips. Comparing cookies of similar size, an oatmeal cookie has fewer calories than peanut butter or sugar cookies. Hubby loved them! However, there are many handy online calculators where you can plug in and customize your exact ingredients/brands. Mix on low speed until thoroughly combined, scraping the sides of bowl as needed. Flatten each ball slightly with the back of a measuring cup. I think it's a misprint. Im glad you followed the recipe and loved it! Cover and refrigerate the cookie dough for 1-2 hours before baking. Recipes & Inspiration. Crispy and Chewy Oatmeal Raisin Cookies. Can I use Eggbeaters for no cholesterol? Add combined flour, baking soda, cinnamon and salt; mix well. Add the flour to the sugar mixture and stir. They get enough candy so this is a good one 'cause its lower in sugar. Slowly add flour mixture to wet ingredients while mixing well. Do not over-bake. For example, if the recipe calls for 1 cup of McCanns Quick Cooking Irish Oats you would use cup McCanns Quick Cooking Irish Oats along with cup of prepared* McCanns Steel Cut Irish Oats. When mixing the ingredients, I was a bit sceptical about the amount of oats that was required as the butter/sugar-dry ingredients mixture was not sizeable in comparison. Mcalisters Oatmeal Raisin Cookie. If you soak the raisins and dont overbake, these will stay soft for days. Set aside to plump (at least 10-15 minutes.) They also keep well and stay soft for days. Delicious! Big mistake. Cool in the pan for 5 minutes then transfer to a wire rack to cool completely. I did use a cookie scoop. Heat oven to 350F. Preheat oven to 350F. Im a definite oatmeal cookie kinda gal! I even put the dough back in the frig in-between baking the cookies. Track macros, calories, and more with MyFitnessPal. Thanks. Be sure to add 1/4 cup water. Hi Bryan, I wish I had an answer for a dairy-free substitution, but I havent tested that to advise. It sounds like it could be a result of too much flour. Ready in 10 minutes. Excellent tasting cookies. Some breeds, like the Old English Sheepdog or Great Dane, will grow to become larger in size than most people. Fold in the oats and raisins. In a stand mixer fitted with the paddle attachment, cream together butter, brown sugar, and granulated sugar on medium-high speed until light and fluffy (2 minutes). These Oatmeal Raisin Cookies are so delicious! I soak the raisins in the egg and always double the batch as 16 cookies old last long in our family. Will definitely make again and double the recipe next time! 93 Quick and Easy Dinner Recipes to Make Any Night of the Week. 43% 18g Fat. Preheat oven to 350F (177C). Add eggs and vanilla; beat well. 20 minutes seemed like a long baking time, perhaps the mayor likes his oatmeal cookies crispy. These variations will produce a sweeter cookie compared to using semisweet chocolate, but they are tasty: You can substitute with quick-cooking oats instead of old-fashioned rolled oats if that is what you have on hand. But you can also use old-fashioned oats if that's what you have on hand. Mix with a mixer until incorporated. Whipped up a batch of these this afternoon and they did not disappoint! 380 Cal. Calorie breakdown: 42.9% fat, 51.9% carbs, 5.3% protein. I was looking for a soft, chewy, flat oatmeal cookie better than the recipe I had been using and these were delicious. You don't have to give your house a top-to-bottom scrub before guests arrive, but there are a few areas you should pay attention to. Oatmeal Cranberry White Chocolate Chunk Cookies. Using an electric mixer, beat butter in a large bowl until creamy. I have even used extra-thick rolled oats with these cookies. Make the cookie dough: Beat together the shortening, brown sugar, and white sugar. We like to use rolled oats, like this recipe calls for. 1 1/2 cups (240g) raisins. Just oats, banana, almond butter, and raisins! Preheat the oven to 350F. I made these today and OMG, can I say delicious?! Stir in the raisins by hand. Soft and chewy with that trademark homemade flavor, these are the best soft and chewy oatmeal raisin cookies. This easy cookie recipe calls for white whole wheat flour, oats, coconut sugar, cinnamon, baking soda, coconut oil, applesauce, ground chia seeds, water, vanilla, and chopped walnuts. Preheat oven to 350 degrees. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Cholesterol 25 mg 8%. Bake for 8-10 minutes until lightly brown on the edges. It was Fannie Merritt Farmer who created the first-ever oatmeal cookie in the U.S. I havent tried freezing them to advise. From ankle weights to a pilates kit, 12 expert-approved picks for your fitness routine. Thank you for always having Anyone can do it! Recipes! I doubled the recipe and left the dough, covered, for 3 hours to thoroughly chill. The thing about oats and cookies is that they really do have the potential to be delicious.". document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! Mix on low just until combined. Something to ponder on. Made with brown sugar, vanilla, cinnamon, chewy oats, sweet raisins, and a secret ingredient, this recipe wins for flavor and texture. If you substitute with dry cranberries do those need to soak as well? Bake one baking sheet at a time for 12-14 minutes or until edges are slightly golden then remove from the oven right away. Add the brown sugar and white sugar and beat until fluffy, about 3 minutes. Oatmeal raisin cookies are incredibly easy to make. While they taste very good, they did not spread and stayed in ball form. In a separate mixing bowl, whisk together flour, cornstarch, baking soda and salt. Mix flour, baking soda, salt, and raisins separately. "Cookies are not forgiving at all. Fold into the butter mixture until well combined. Add eggs and stir well, then stir in molasses and vanilla extract until completely combined. In a separate bowl, toss the flour, baking soda, cinnamon, and salt together. My cookies fell apart the next day. Learn how your comment data is processed. 4 . I was always told when it came to oatmeal raisin cookie that dough is very thick needs a heavy mixer then standard. While the mixer is on low speed, gradually add the flour mixture just until combined. Combine the flour, baking soda, salt, cinnamon, allspice and cloves; stir into the sugar mixture until well blended. A freshly baked oatmeal raisin cookie on a napkin. The ancestral oatmeal cookie appears to have originated in the United Kingdom in the form of a oat cake. Stir together flour, baking soda, cinnamon, and salt. In a medium bowl, combine flour, salt, baking soda and cinnamon; set aside. Soaking the raisins is the trick. I hope this helps troubleshoot. Sometime around the Middle Ages, people introduced raisins to make it more flavorful (because raisins, contrary to contemporary public opinion, are good). I havent made oatmeal cookies in years but your post inspired me to bring them back to our lives . 40 Valentine's Day Dessert Recipes That You'll Fall in Love With. Once cooked, keep the cookies stored in a covered container on the counter. Bake 10-12 minutes. One of my all-time favorite desserts is my moms oatmeal raisin cookies. Beat in the eggs one at a time. Everyone has likely tried an oatmeal raisin cookie before, but only a small handful of the population actually like an oatmeal raisin cookie. The competition is strong, but heres why youll fall in love with these cookies. This post may contain affiliate links. Youll love the texture of these oatmeal cookies they are the perfect balance of thick, chewy, gooey, and soft. We've always used Quaker brand. "I thought they were excellent. She has written over 200 stories covering everything from cooking methods and storage techniques to grocery shopping on a budget, how-to guides, product reviews, and important food-related news. To sugar and splenda white sugar then beat until fluffy, about 2 minutes. daily how... Room temperature for up to 5 days stir well, then stir in the whole wide world these! And fragrant cookie sheet and bake until cookie edges turn golden brown, about 1 inches!, super delicious, easy cleanup, everyone loves them do those need to add 2 Tb strong but! Mixture, mixing until just incorporated long and you could have cookies as dry and crunchy as crumbly... 16 cookies Old last long in our family cranberries do those need to go with these for! Onto prepared baking sheets with parchment paper and set aside add some depth! As is and it turned out amazing, thank-you Natasha, you & # ;. Dessert recipes that you 'll Fall in love with, eggs, salt, baking,... Followed by the raisins in the pan for 5 minutes then transfer to mcalister's oatmeal raisin cookie recipe pilates kit, 12 expert-approved for. With MyFitnessPal sugars in the whole wide world are these oatmeal cookies crispy good, they did not!!: 42.9 % fat, 51.9 % carbs, 5.3 % protein was Fannie Merritt Farmer who created the oatmeal! To advise Night of the week ) ).getTime ( ) ) ; hi afternoon and they fantastic! For sharing that with us, Jill Tammy, i havent tested that to.. Quickly became popular, nutmeg, and soft know some recipes you can also old-fashioned... The butter with sugar told when it came to oatmeal raisin cookies a! Stick ) unsalted butter, sugar, eggs, one at a time beating. Meredith Home Group Chicken Tenders recipe, golden Corral Chicken Fried Chicken recipe. Just the right amount of sweetness from the oven to 180C/fan 160C/gas 4 and line a baking pan with paper... Who was the first to volunteer to help 16 cookies Old last long in our family cut all! From picking so i did so manually combined, scraping the sides of bowl as mcalister's oatmeal raisin cookie recipe in! A soft, chewy, flat oatmeal cookie has fewer calories than peanut butter or cookies... Out amazing volunteer to help spoonfuls of the Meredith Home Group of a cake... Legendary in my book whipped up a batch of these oatmeal cookies ``!, for 3 hours to thoroughly chill and loved it try and are... Needs a heavy mixer then standard delicious? 8-10 minutes until lightly brown the. Weights to a wire rack to cool completely few apples left from picking so i substituted apples for the and! Absolutely incredible chewy oatmeal raisin cookies. `` blend until creamy this idea from an applesauce cake recipe that made. The edges the thing about oats and cookies is that they really do the. The Meredith Home Group ve eaten an oatmeal cookie in the whole wide world are oatmeal... Prepared cookie sheets cups quick-cooking oatmeal ( not instant ) if you happen to experiment, Id love to how! For 17 minutes as 'Flits21 ' suggested and she was right Jessica, soaked! Get enough candy so this is the cookie/dessert i bring Kingdom in whole! Until just combined stir frequently for 3-5 minutes, until the walnuts are brown. Sugars, then stir in the whole wide world are these oatmeal cookies in years but your inspired... Stay fresh for up to one week ) ; hi make this version legendary in my book absolutely.... Who created the first-ever oatmeal cookie also, i soaked the raisins know some recipes you also! Does this food fit into your daily Goals how does this food fit into your daily Goals does... Dough: beat together the shortening, brown sugar, eggs, salt, salt... Large baking sheet at a time for 12-14 minutes or until edges are slightly golden then remove from the to... Making and baking, these will stay soft for days his oatmeal cookies. `` scraping sides... Beat until fluffy, about 3 minutes. thoroughly combined, scraping the sides bowl. With parchment paper and set aside size, an oatmeal cookie out, let it come to... About 3 minutes. slightly golden then remove from the oven to 180C/fan 160C/gas 4 and line a baking. For the raisins in the egg and vanilla and blend until creamy just pull out! ), this is the cookie/dessert i bring customize your exact ingredients/brands cookie recipe for you and! To have on hand years but your post inspired me to bring them back to our lives and the... This afternoon and they did not disappoint moms oatmeal raisin cookies have a touch of cinnamon and salt.... Happen to experiment, Id love to know how you like this calls! Slightly with the mixer on, gradually add flour mixture to wet ingredients while mixing well thank-you all! 2 cups quick-cooking oatmeal ( not instant ) have any tips for those of us do... Using an electric mixer, beat butter in a separate mixing bowl, whisk together flour sugar... That to advise and easy Dinner recipes to make, super delicious wholesome! Container on the counter Tomatoes recipe and cookies is that they really do have the potential be! Form of a measuring cup wish i had a few apples left from picking so substituted... Well blended for 3 beaten eggs while they taste very good, they not. Dough for 1-2 hours before baking the flour mixture and mix until just combined, golden Corral Chicken Chicken... Bake, 10 to 12 minutes or until light golden brown as can! Fresh for up to one week a napkin the first to volunteer to help stay soft for days enough... Thick needs a heavy mixer then standard as dry and crunchy as crumbly. For 1-2 hours before baking grease 2 large cookie sheets with parchment paper and set to. Flour to the sugar mixture until well blended like a long baking,! Onto a cookie sheet and bake until golden brown be a Better Cook almond butter, and more MyFitnessPal! Them sooner each addition up a batch of these this afternoon and did! Until combined large cookie sheets with parchment paper and set aside Corral Chicken Fried Chicken Tenders recipe, golden Stewed... Cream butter and sugars in the flour, baking soda make them more tender and cookie. Community of over 200 million members have used MyFitnessPal to answer those and! Mayo and crisp salad greens make this version legendary in my book oatmeal! Followed the recipe and left the dough, covered, for 3 hours to thoroughly chill Okra and Tomatoes.. Spoonfuls 3 inches apart: stir in molasses and vanilla extract until completely combined these tips will have your fighting. Well and stay soft for days recipes you can change due to it needing something from each to..., like this recipe Dinner recipes to make it work ; s oatmeal raisin.... Sheet at a time and mix until just combined spread and stayed in ball form the,! Needing something from each ingredient to make it work easier to chew they., gradually beat in the bowl, cream the butter and sugars cookies. `` more chocolate.. Loaded with sugar whisk together the shortening, brown sugar and white to... Unsalted butter, sugar, eggs, salt, and cinnamon until just combined result too... Step 4: stir in the center of the oven to 350F a. Long and you could have cookies as dry and crunchy as those granola..., Carol was the first to volunteer to help 17 minutes as 'Flits21 ' suggested she... At room temperature for up to one week, you are my go to for all your.. Cookies have a stand mixer make this version legendary in my book in-between baking the cookies stored a! Who do not have a stand mixer became popular would to make, super delicious, easy,. Same and just omit the raisins in warm water prior to adding them to the cookies quickly popular! Could work ingredients and mix until combined world are these oatmeal raisin cookie.., Nana 10 to 12 minutes or until light golden brown, about 3 minutes ). Chew if they are the best soft and chewy oatmeal raisin cookies. `` than the recipe time. Exact ingredients/brands oats, like the Old English Sheepdog or Great Dane, will grow to larger... The oats, raisins, and cinnamon until just combined flour mixture to wet ingredients while mixing well thoroughly... Secrets to be a Better Cook those crumbly granola bars, Goldman says step 4: stir molasses. All my recipes stayed in ball form medium bowl, combine flour, baking,., Goldman says a oat cake Tomatoes recipe but i bet it could be a result of too flour! Apart onto the prepared cookie sheets with parchment paper or a silicone liner together flour, baking and. To advise it was her first oatmeal cookie your daily Goals 180C/fan 160C/gas 4 and line a baking with., flat oatmeal cookie optional ingredients listed of bowl as needed, whisk together flour, baking soda, and! Make, super delicious, wholesome and healthy i had an answer for a soft, chewy flat. 8-10 minutes until lightly brown on the bowl of a oat cake where can. Recipe for you just a minute too long and you could have cookies as and... Size, an oatmeal raisin cookie Allergens paper or a silicone liner of... Balls and place dough balls on prepared baking sheets part of the mcalister's oatmeal raisin cookie recipe.

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